• 4 slices all natural herbed deli turkey
• 1/2 cup Nature's Greens® Collard Greens
• 4-5 whole strawberries, sliced
• ½ of an avocado, sliced lengthwise

Lay turkey sliced flat. Place collard greens, strawberries, and avocado at the bottom of each slice, roll up, and enjoy. 

Recipe courtesy of New York Times best-selling author and registered dietitian, Cynthia Sass.